Dinner Menu
Available Monday - Sunday 6:45pm-9pm served in the restaurant
- Soup of the day with homemade bread £4.95
- Home smoked venison, winter berry dressing & baby leaf salad £8.95
- Potted Whitby crab, celeriac coleslaw & melba toasts £8.95
- Seared king scallops, creamed cauliflower & crisp smoked bacon £11.25
- Ham knuckle terrine, quails egg salad & piccalilli £7.50
- Grilled Rowley round goats cheese, beetroot chutney, rocket & pine kernels £8.50
*** - Roast fillet of beef, burgundy ox cheek, spinach, fondant potatoes & creamed horseradish & artichoke puree £21.50
- Slow cooked Tamworth belly pork, braised red cabbage, bramley apple sauce & grain mustard mash £16.95
- Sage & truffle roasted chicken breast, farmhouse potatoes, button mushrooms, kale & byland blue cheese sauce £15.95
- Chargrilled rib-eye of Longhorn beef, proper chips, béarnaise sauce & Pickering watercress £19.95
- Black Sheep battered fish, proper home cut chips, mushy peas & tartare sauce £12.95
- Pan fried turbot, cockle & shrimp butter, leeks & creamed potato £18.95
- Spinach & parmesan risotto with roast beetroot £10.95
- **Please see the daily specials for a selection of A la Carte vegetables **
- All our dishes are prepared to order, during busy periods please expect to wait a little longer – our ingredients are sourced as locally as possible to ensure freshness, flavour & traceable supply.
Puddings - Crème caramel, rum soaked raisins with a fruit & nut biscotti
- Spiced rhubarb crumble & custard
- Sticky toffee pudding, toffee sauce & vanilla ice cream
- Rich chocolate cake, clotted cream & boozy cherries
- Glazed lemon tart & sauce of blackberries
- All £6.95
- Trio of puddings - Sticky toffee pudding, toffee sauce & vanilla ice cream, glazed lemon tart & sauce of blackberries, Crème caramel, rum soaked raisins with a fruit & nut biscotti £10.95 ideal to share!
- A selection of homemade ice creams on a brandy snap, wafer & cookie
2 scoops £3.65 & 3 scoops £5.20 - A selection of hand picked Yorkshire & guest cheeses
3 cheeses £6.25 & 5 cheeses £8.35 - Swaledale Cows, a smooth flavour, open texture
- Byland Blue, very mature, soft rich blue cheese
- Smoked Richmond, hard & smoked with a tangy flavour
- Rowley Round, a soft, fresh & sharp cheese from East Yorkshire.
- Braffords Camembert, a strong cheese from East Yorkshire.
- Bluestones blue goat’s cheese, a soft ripe blue cheese from Lowna Dairy.
- Mrs Bell’s Bluemin white, a soft white cheese from shepherd’s purse
- From out of Yorkshire – Snowdonia Black Bomber, extra mature cheddar
- Ports & Pudding Wines available by the glass
- Coffees - Americano £2.10, espresso £2.10, macchiato £2.35, cappuccino £2.60, large espresso £2.60, Latte £2.60, hot chocolate
- £2.35, mocha £3.10
- Choose your favourite liqueur with your coffee & floating cream £6.20
All our dishes are prepared to order, during busy periods please expect to wait a little longer – our ingredients are sourced as locally as possible to ensure freshness, flavour & traceable supply.
Wine List
Click here to view our wine list.
Join our mailing list