Sunday Lunch

Carrot & Coriander soup with homemade bread £4.95
Smoked Scottish salmon, herbed salad £7.95
Grilled Goats Cheese, beetroot relish & pine nuts £7.95
Smoked chicken caesar salad £8.35
Potted Whitby crab, melba toast, celeriac remoulade £7.95
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Roast sirloin of beef, Yorkshire pudding, roast potatoes, creamed horseradish £10.95
Roast leg of Ryedale lamb, rosti potato, redcurrant jelly, minted caper sauce £10.95
Roast shoulder of Tamworth Pork, stuffing, apple sauce, crackling £10.95
Seared salmon, champ mash, hollandaise sauce £12.95
Risotto of mushroom & leek, blue cheese £10.95
All served with Yorkshire Pudding and seasonal vegetables
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Two courses £15.95
Three courses £21.95
For the children £5.95
Small roast
Sausages & mash

Puddings

Puddings
Glazed lemon tart with raspberries
Vanilla poached pears with citrus sabayon
Chocolate cake, clotted cream & boozy cherries
Sticky toffee pudding, toffee sauce & vanilla ice cream
All £6.95
A selection of homemade ice creams – 2 scoops £3.65, 3 scoops £5.20
Pudding wines available by the glass
Yorkshire rarebit with fresh salad £7.95
A selection of Yorkshire farmhouse cheeses with grape chutney & celery
3 cheeses £6.25 & 5 cheeses £8.35
Choose from the following –
Swaledale Cows, a smooth flavour, open texture
Byland Blue, very mature, soft rich blue cheese
Smoked Richmond, hard & smoked with a tangy flavour
Rowley Round, a soft, fresh & sharp cheese from East Yorkshire.
Braffords Camembert, a strong cheese from East Yorkshire.
Bluestones blue goat’s cheese, a soft ripe blue cheese from Lowna Dairy.
Mrs Bell’s Bluemin white, a soft white cheese from Shepherd’s Purse
From outside of Yorkshire – Snowdonia Black Bomber, extra mature cheddar
Katy’s lavender, ewes milk cheese flavoured with lavender
Ports available by the glass
Coffees
Americano £2.10, espresso £2.10, macchiato £2.35, cappuccino £2.60, large espresso £2.60, latte £2.60, hot chocolate £2.35, mocha
£3.10

Call now to book your table on 01751 472288 or send an enquiry
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