• Dinner

    Starters

    SOUP OF THE DAY

    Carrot & Rosemary served with homemade bread £5.95

    GRILLED LOWNA GOATS CHEESE

    Beetroot relish, pecan, cheddar biscuit & pesto  £7.95(V)

    POTTED TAMWORTH PORK

    Baked shallot & green tomato chutney, fire toast & crackling £8.25

    WHITBY FISHCAKES

    Shrimp, herb salad & tartare sauce £7.95

    SEARED PIGEON BREAST

    Creamed pumkin, wilted kale & red wine £9.95

    GRILLED MAKEREL FILLET

    Pineapple salsa & lemon balm £7.95

    Main Dishes

    GINGER PIG SLOW ROASTED BELLY PORK

    Apple sauce, buttery mash, farmhouse cabbage & thyme gravy £17.95

    FISH & CHIPS

    Beer battered Whitby haddock, hand-cut chips, posh peas & tartare sauce £13.95

    ROASTED SEATROUT

    Sautéed Heritage  potatoes, charred sprouting broccoli & hazelnut Café de Paris  butter £21.95

    Vegetarian

    SPROUTING BROCCOLI & YORKSHIRE BLUE CHEESE FRITTATA

    Heritage potatoes & rocket salad £13.95

    SAFFRON, WILD MUSHROOM & COURGETTE RISOTTO

    Basil dressed pea shoots & parmesan £13.95

    Accompaniments (+£3)

    Grilled tomatoes & mushroom

    Hand-cut chips

    Wild rocket & parmesan salad

    Yorkshire blue cheese & nutty leaf salad

    Tomato & basil salad

    House salad

    Minted peas

    Lincolnshire new potatoes & mint butter

    Bertha  roasted beetroots

    Carrots with lemon & tarragon

    Savoy cabbage, shallots & pancetta

    The Bertha Charcoal Grill

    SURF & TURF

    Sirloin steak, prawns, garlic butter, hand-cut chips & house salad £29.95

    HERB FED CHICKEN BREAST

    Wild mushroom & pea fricassee, pancetta, chateau potaoes £17.95

    Steaks, Chops & Fish

    Local Beef dry aged for flavour or free range Pork

    and fresh fish from Whitby and Scarborough,

    cooked to your liking over real charcoal for flavour

    and succulence, served with hand-cut chips  or minted

    new potatoes and your choice of sauce and a side dish.

    BEEF: RIB EYE £25.95   SIRLOIN £24.95  RUMP £19.95

    GINGER PIG BACON CHOP £16.95

    GINGER PIG  TOMAHAWK CHOP £19.95

    SAUCES: Béarnaise, Peppercorn, Mustard, Roast Tomato

    & Onion Relish, Bone Marrow gravy, Apple,

    Herb butter or Café de Paris butter

    Fish

    WHOLE PLAICE £18.95 SEABREAM £22.95

    SAUCES: Herb Butter, Basil Pesto, Tartare or Hollandaise, or Café de Paris butter

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