• Dinner


    Whitby Crab
    Celeriac, avocado, toast

    Taylors of Pickering Smoked Salmon Roulade
    Pickering watercress, quail egg

    Ginger Pig Plate
    Ham hock terrine, black pudding scotch egg, potted pork belly with piccalilli

    Seared Pigeon Breast
    Butternut squash puree, spinach, port jus

    Moules Mariniere
    Shetland mussels, white wine & parsley


    Beer Battered Whitby Haddock
    Hand cut chips, homemade mushy peas and tartare sauce

    Charcoal Roast Rack of Levisham Lamb
    Dauphinoise potatoes, finger carrots & mint jelly

    Roast Black Park Partridge
    Game chips, cabbage, bread sauce and redcurrant jelly

     Charcoal Grilled East Coast Turbot
    Confit heritage potatoes, cauliflower, shrimps and Pickering watercress

    Ginger Pig Belly Pork
    Sage and veal forcemeat, creamed onion, cox’s pippin apple and buttery mash

    Bertha Grilled Sirloin / Fillet Steak
    House salad, hand cut chips, peppercorn or béarnaise sauce
    £25 / £28

    Layered Squash and Lentil Allotment Pie
    Fountains Gold & parsley glaze, roast Jerusalem artichokes (V)


    house salad
    hand cut chips
    mashed roots
    buttered savoy and smoked bacon
    carrots, herb butter


Book Online with The White Swan Inn, Pickering